ROYAL ADDERLEY - RIDGWAY POTTERIES NEWFOUNDLAND TARTAN CHINA SERVING PIECES
SALT AND PEPPER SHAKERSBulbous footed bottom, tapering to a rounded top
Measure 3.5" high
Salt has 9 holes, Pepper has 5 holes
Coat of Arms, topped with Tartan bow, flanked with Pitcher Plants
Gold gilding accenting foot and rounded top
SALT AND PEPPER SHAKERS Columnar and tapered in style, no foot however scalloped top
Measures 3" high, 5" in diameter at the top
Salt has 9 holes, Pepper has 5 holes
Coat of Arms, topped with Tartan bow, flanked with Pitcher Plants
Gold guilding accents at bottom, top and edge of scalloped top
EGG CUPTapered cup, 1 7/8" high, 1 3/4" in diameter
Often used as a toothpick holder
Used to serve eggs for breakfasts and brunches
Coat of Arms, topped with Tartan bow, flanked with Pitcher Plants
Gold gilding accents the top
COVERED MUSTARD POT
JAM / JELLY POTCovered jam or jelly pot, lid has scalloped knob on top, with round cut out for spoon or fork
Measures 3 1/2" from bottom to top of knob, with a diameter of 3"
Decorative piece with scalloped edges on pot, gilded around foot, edge of pot and lid
Coat of Arms topped with Tartan Bow, flanked by Pitcher Plants
Used to serve jams, jellies, marmalades, relishes or chutneys
COVERED BUTTER PLATE / MUFFIN DISHRound cover with a feather plumed handle
As a covered butter, round cover tops a Bread and Butter Plate
As a muffin dish, round cover tops a Dessert Bowl
Cover is 2.75" high, 4" in diameter
COVERED CRANBERRY SAUCE DISH
Round covered dish with a small fenial handle, plate has raised rim which is smaller than cover
Plate measures 6" in diameter, inner rim is 3 3/4" in diameter and is 1" deep, gilded edge
Cover is 4 3/8" in diameter, 1 1/2" deep
Cover has Coat of Arms with Tartan bow, flanked with pitcher plants
Cover has 2 scarf and pitcher plant transfer patterns on lower side of cover
Deep rim of dish makes it perfect for serving relishes, chutneys and sauces
GRAVY BOAT AND UNDERPLATE
COVERED CHEESE PLATE with GLASS DOMEManufactured using a Dinner Plate from the traditional 5 piece place setting
Footed metal base, 1.25" high is attached to the bottom of the plate
Clear glass dome with round glass knob handle, 6.5" in diameter, 5" high
Used to serve and display cheeses, appetizers and finger foods
CAKE STANDManufactured using a Dinner Plate from the traditional 5 piece place setting
Footed metal base, 4" high is attached to the bottom of the plate
Used to serve and display appetizers, cakes and other desserts
ONE-TIERED TIDBIT / SERVING TRAYManufactured using a Luncheon Plate, with a one piece gold handle
Tray stands 5.25", including plate and the gold oval handle
Used to serve appetizers, desserts, sandwiches and cookies
FOOTED ONE-TIERED TIDBIT / SERVING TRAYManufactured using a Luncheon Plate, one piece gold handle and footed base
Tray stands 6.25", including plate, gold oval handle and a 1" footed base
Used to serve appetizers, desserts, sandwiches and cookies
VEGETABLE & DIP TRAY
Manufactured using a Dinner Plate and Sugar Bowl
TWO-TIERED TIDBIT / SERVING TRAYManufactured using a Dinner Plate, Luncheon Plate, and two piece gold handle
Tray stands 9.25", with a 4" gold spacers between the plates and a 5" handle on top
Used to serve appetizers and desserts, especially for buffets and tea parties
THREE-TIERED TIDBIT / SERVING TRAYManufactured using a Dinner Plate, Luncheon Plate and Bread & Butter Plate
Tray stands 13.5", with 4" gold spacers between the plates and a 5" handle on top
Used to serve appetizers and desserts, especially for buffets and tea parties
SMALL ASHTRAYAshtray has 4 cigarette guides, angled towards round indentation in the center
There are two sets of transfer patterns on either side of the round center
Measures 4 1/4" by 4 1/4", with a 1/2" gold gilded rim
CIGARETTE - TRINKET BOX